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E-learning - Level 3 Food SafetyMore Information »

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Level: 3

Location: Broomfield Hall

Years: 1

Interview: N

Course Summary

Validated by Highfield Awarding Body for Compliance (HABC) (OFQUAL Regulated Awarding Organisation), this e-learning course is suitable for those individuals who operate in a supervisory role in the workplace, including managers and chefs.

Please Note: This course is run by Roundhouse Thinking. Visit the Roundhouse Thinking website for further information

 

* Tuition - This figure is the fee to be paid if you are not entitled to any concessions.
*** Co-Tuition - This figure is the fee to be paid if you are entitled to any partial concessions.

This course is run at the Broomfield Hall Campus

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